NoGluten

celiac support platform

Authors

DOI:

https://doi.org/10.36561/ING.18.3

Keywords:

Celiac, Celiac disease, Gluten, Cross contamination, Gluten free diet

Abstract

The project arises seeking to solve the lack of centralized and updated information that people with some type of gluten intolerance suffer today. Currently in Uruguay, it is estimated that there are about 30,000 diagnosed celiacs, which leads the entire community related to this intolerance, including family and friends, to a minimum of 80,000 people. NoGluten is a collaborative support platform, whose objective is to provide support and facilities to this community, allowing to scan a product with a barcode to check if it is suitable for consumption, have a list of guaranteed products instantly and reliably, locate Gastronomic sites and service providers, share travel experiences, among others. Consists of a mobile app for Android and IOS devices, and a web application, for administrators and suppliers, where they can upload their products and promote them through the app. The website is published at http://www.noglutenapp.com/. The mobile application is also available on both platforms. Android: https://play.google.com/store/apps/details?id=org.nativescript.NoGlutenApp&hl=en iOS: https://apps.apple.com/uy/app/no-gluten/id1397633803?l=es

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References

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G. Alvariño, et. al., “NoGluten: Plataforma de apoyo a la celiaquía,” Tesis de grado, ORT, Montevideo, 2018. [Online], Available: https://dspace.ort.edu.uy/handle/20.500.11968/3853 . [Accessed Feb. 18, 2020]

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Published

2020-06-29

How to Cite

[1]
G. Alvariño, M. Cannella, F. Laxalde, L. Nuñez, and J. Solsona, “NoGluten: celiac support platform”, Memoria investig. ing. (Facultad Ing., Univ. Montev.), no. 18, pp. 11–16, Jun. 2020.